The traditional dish Xiaoxiong duck is our innovative version, where tradition meets the sophistication of Port Wine . The roasted duck, crispy on the outside and juicy on the inside, is accompanied by a special sauce based on Port Wine, which adds a unique depth of flavor and a touch of sweetness and complexity. This exclusive sauce enhances the flavor of the duck in a surprising way, creating a totally new and unforgettable gastronomic experience.
